How to Use Nutritious Amylase Powder?
1. Mix 2-3 scoops of the powder with a little milk or water.
2. Add the mixture slowly to hot milk or water (approx. 200ml) and stir until it boils.
3. Add sugar or salt to taste and serve.
4. Can be added to curry, kheer, dosa, sabji, chapati, etc.
5. Suitable for making cookies, cakes, brownies, or a cool milkshake.
6. Can be mixed in food or taken with water.